Ingredients:
turkey necks, turkey, turkey backs, turkey livers, turkey hearts, turkey gizzards
Moisture (max): 73.4% Crude Protein (min):16.5% Crude Fat (min): 6.7% Crude Fiber (max): 0.3% Ash (max): 2.8% Calcium (min):0.60% Phosphorous (min): 0.42%
Moisture (max): 73.4% Crude Protein (min):16.5% Crude Fat (min): 6.7% Crude Fiber (max): 0.3% Ash (max): 2.8% Calcium (min):0.60% Phosphorous (min): 0.42%
